Tulsi

Tulsi, also known as Holy Basil, holds significant cultural and medicinal importance in India and beyond. It is revered for its aromatic leaves and is commonly used in traditional Ayurvedic medicine. Tulsi is known for its adaptogenic properties, aiding in stress relief and promoting overall wellness. It has a distinct peppery flavor with hints of clove and citrus, making it a versatile herb in culinary and medicinal applications.